Enjoy a lovely afternoon by the fire while learning and observing the basics of hearth cooking on Saturday, February 10th, 2018 from 10am to 2pm. Take part in the preparation of tasty historical foods, and enjoy what you have cooked! This event is limited to 10 tickets. $100 per ticket. Online ticket sales end February 3rd. If you have missed the deadline for this event, please register by calling the NYCHAPS office: 717-502-1440.
This workshop is led by April C. Thomas, NYCHAPS Curator of Historic Foodways.
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St. Valentine’s Day Dinner Workshop
February 10, 2018 @ 10:00 am - 2:00 pm
$100Enjoy a lovely afternoon by the fire while learning and observing the basics of hearth cooking on Saturday, February 10th, 2018 from 10am to 2pm. Take part in the preparation of tasty historical foods, and enjoy what you have cooked! This event is limited to 10 tickets. $100 per ticket. Online ticket sales end February 3rd. If you have missed the deadline for this event, please register by calling the NYCHAPS office: 717-502-1440.
This workshop is led by April C. Thomas, NYCHAPS Curator of Historic Foodways.
Details
Organizer
Venue
Dillsburg, PA 17019 United States + Google Map
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