Join us for a three-course high tea under the marquee tent at Dill’s Tavern. Featuring a menu of traditional high tea foods made on the premises, this event is not to be missed! There will be one seating only on Saturday, June 9th at 2pm. Attendance is limited and registration is required. Tickets are $45 per person and can be purchased securely below. Ticket sales end June 2nd. If you have missed the deadline for this event, please register by calling the NYCHAPS office: 717-502-1440. The tea will be hosted by April C. Thomas, Curator of Historic Foodways for NYCHAPS & The Historic Dill’s Tavern.
The Northern York County Historical and Preservation Society (NYCHAPS) strives to inspire by connecting the lessons of the past to the challenges of today. Through hands-on experience, the past culture of the area is brought to life in a deeper and richer educational experience. Through preservation, research, and our collections, NYCHAPS seeks to inspire a different way of learning history.