P.O. Box 340, Dillsburg, PA 17019 717.502.1440

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A Taste of Fire and Steel

May 18, 2019 @ 10:00 am - 2:00 pm

This beginner blacksmithing class is a walk-through for anyone interested in learning the fundamentals of blacksmithing. Students will make a variety of small and simple projects from ‘S’ hooks and buttons to small buckles or brooches. The class will focus very heavily on safety, knowledge of tools, and terms of the trade. Teacher Jason Metzger will have three different styles of forges for students to use. The first is a rivet forge using charcoal. The class will then move on to the second rivet forge using soft coal, and end on a more modern gas forge. The use of three styles of forges allows students to experience a wide variety of equipment from the past and present. This class will be held twice a year and may be used as a mandatory step for other classes in the future. Class size limited to 12 students.

Photo by Caroline McNaughton of Zensensan Photography

Details

Date:
May 18, 2019
Time:
10:00 am - 2:00 pm
Event Category:

Organizer

NYCHAPS
Phone:
717-502-1440
View Organizer Website

Venue

Dill’s Tavern
227 North Baltimore St.
Dillsburg, PA 17019 United States
Phone:
717-502-1440
View Venue Website