P.O. Box 340, Dillsburg, PA 17019 717.502.1440

Ag Day

Jump into harvest season each Fall at Dill’s Tavern with Agriculture Day, where you can learn about sauerkraut making, cider pressing, wheat flailing, flour grinding, and butchering. Come and see how our ancestors made our favorite Pennsylvania Dutch foods, and enjoy the beautiful weather!

Ag Day will return to Dill’s Tavern in Fall 2018. Watch the NYCHAPS events page for details.